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Released 01/28/2010
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2008 Balistreri Vineyards Colorado Merlot Appellation: Colorado Aromas of savory marinade with black pepper and clove. Then, flavors of black cherry and plum enhance the rich, dense texture as a hint of mocha lingers on the finish. |
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Released 01/28/2010
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2008 Balistreri Vineyards Colorado Late Harvest Merlot Wine Appellation: Colorado |
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Released 01/28/2010
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2006 Balistreri Vineyards Colorado Late Harvest Merlot Wine Appellation: Colorado Flavors of dried cherries, plums, raisins, toasted nuts, and sweet anise are balanced by big powerful tannins. |
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Released 01/28/2010
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2008 Balistreri Vineyards Colorado Little Feet Merlot Lovies Appellation: Colorado Delight your senses with this big bold Merlot. Look for aromas and flavors of black cherry, dark cocoa, a trace of hazelnut and a big, velvety finish. Stomped by little feet at the Balistreri Harvest Party Fall 2008. |
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Released 01/08/2010
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2007 Artisanal Wine Cellars Adams Vineyard Pinot Noir Appellation: Chehalem Mountains A product of Adams Vineyard in the Chehalem Mountains AVA, this Pinot is a combination of the vines planted in 1976, 1988, and 2002. The full cherry nose gradually gives way to earthier notes. All of the classic Adams characteristics are present on the palate with cherry, earth and spice predominating. Fine tannins offer a lingering and smooth finish. Northwest Wines To You |
| Released December 2009
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2007 Fasi Estate Vineyard Fasi Crest Syrah 2007 Private Reserve Appellation: Madera Released December 1st 2009 Claude Bobba: Color - Rich garnet color. Nose – Blackberry jam, cherry pie with a note of powdered chocolate, mild hint of sweet oak. Mouth – Elegant, slightly smokey character, black cherry, lots of fruit on mid palate. Good balance of fruit, oak and acid. Finishes with lots black and red fruit flavors mixed with a hint of black pepper and spice. Fasi Estate |
| Released December 2009
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2008 Smoky Hill Vineyards Noiret Appellation: Kansas This varietal wine has a rich floral, berry and currant nose that greets the palate with the vivid flavors of berries and peppers. Produced with: 100% Kansas grapes 100% new oak 100% American oak Topped off weekly and racked each quarter.
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