In fall 2002, Tim embarked on what was to become a two-year ‘vinternship’ with Cadence Winery. From the beginning, Ben welcomed Tim’s involvement in every aspect of winemaking—from making trips to the vineyards to inspect vines and sample the fruit, to running analytical tests on juice and wine samples, crushing, pressing, racking, bottling, and all the other attendant activities of winemaking.
For as long as he has been enjoying wine, Tim has had a tremendous appreciation for its artistic and cultural aspects. He is especially intrigued, though, by its science. Since completing the Davis course, Tim has amassed a significant collection of texts and other references on viticulture, enology, and the world of wine—which he continues to actively study. And as time allows, he attends professional seminars, conferences and trade shows to stay abreast of the very latest in the industry.

Fall Line Winery
Seattle, Washington

Visit: www.FallLineWinery.com home page of Fall Line Winery

2006 Cabernet Sauvignon

2006 Artz Vineyard Red Blend Blend

2006 Aldercreek Vineyard Red Blend Blend

2005 Horse Heaven Hills Red Blend

Loren Tayerle’s early winemaking jobs at David Bruce Winery in the Santa Cruz Mountains and Rosenblum Cellars in the East Bay enabled him to gain experience and inspiration to hand craft Pinot Noir and Rhône varietals.<br>Loren brings a sense of aesthetics to winemaking from a career as a classical musician. Precision, attention to details, unity, intensity and complexity translate equally from the concert hall to the vineyard and cellar. Loren has continued his studies in Viticulture and Enology at U.C.Davis and Napa Valley College and has traveled to the Old World winegrowing regions.<br>

Aubin Cellars
Oakland, California

Visit: www.aubincellars.com home page of Aubin Cellars

2006 Verve Pinot Noir Russian River

2006 Verve Sonoma Coast

2006 Verve Pinot Noir Dundee Hills

2005 Verve Sonoma Mountain

2005 Verve Syrah Columbia Valley

2006 Verve Sauvignon Blanc Paso Robles

2008 Balistreri Vineyards Colorado Merlot 

Appellation: Colorado

Aromas of savory marinade with black pepper and clove. Then, flavors of black cherry and plum enhance the rich, dense texture as a hint of mocha lingers on the finish.

2008 Balistreri Vineyards Colorado Late Harvest Merlot Wine

Appellation: Colorado

2006 Balistreri Vineyards Colorado Late Harvest Merlot Wine

Appellation: Colorado

Flavors of dried cherries, plums, raisins, toasted nuts, and sweet anise are balanced by big powerful tannins.

2007 Balistreri Vineyards Colorado Cherry Wine

2008 Balistreri Vineyards Colorado Little Feet Merlot Lovies

Appellation: Colorado

Delight your senses with this big bold Merlot. Look for aromas and flavors of black cherry, dark cocoa, a trace of hazelnut and a big, velvety finish. Stomped by little feet at the Balistreri Harvest Party Fall 2008.

Through the fifteen years that he has been making wines in Washington State, Mike Scott has doggedly sourced the finest fruit from the Yakima and Columbia Valleys. At Lone Canary he continues his quest to procure grapes which best express the characteristics of fragrance and flavor which only Yakima Valley and Columbia Valley fruit can show.

Lone Canary Winery
Spokane, Washington

Visit: www.lonecanary.com home page of Lone Canary Winery

2004 Cabernet Franc

2004 Merlot

2004 Sangiovese

NV Bird House Red Blend

2003 Proprietors’ Reserve Blend

2006 Sauvignon Blanc

Fax : 303 287-0045

Email: info@balistreriwine.com

Balistreri Vineyards is a family-owned and operated winery dedicated to making fine quality wine. Made completely naturally, our award-winning wines are unaltered by sulfites, unfiltered, and unfined. We are located just 10 minutes north of downtown Denver. The winery and gift shop is open seven days a week year round from 12-5pm, offering complimentary tastings and tours. The winery is also available for private parties and events before or after hours, please contact us for more details.

Balistreri Vineyards is a family-owned and operated winery dedicated to making fine-quality wine. John Balistreri’s wines are made completely natural, with a very approachable, easy-drinking style. He combines both traditional winemaking methods and modern technology to produce award winning wines- handcrafted, one barrel at a time, with grapes that are fermented on their own yeast, unaltered by sulfites, unfiltered, unfined, and aged in American oak.

2006 Colorado Cabernet Franc

2006 Colorado Cabernet Franc (Avanti)

2007 Colorado Cabernet Franc 

2008 Colorado Cabernet Sauvignon

2007 Colorado Cabernet Sauvignon 

2006 Colorado Cabernet Sauvignon

2008 Colorado Merlot (Johnson Vineyard)

2008 Colorado Little Feet Merlot

2008 Colorado Merlot 

2008 Colorado Little Feet Merlot Lovies

2007 Colorado Merlot (Three Vineyard)

2005 Colorado Merlot (Grand River)

2008 Petite Sirah 

2007 Colorado Sangiovese 

2008 Colorado Sangiovese

2008 Colorado Syrah

2007 Colorado Syrah 

2006 Colorado Syrah 

2006 Colorado Zinfandel

2007 Colorado Zinfandel

2006 Colorado Late Harvest Merlot Dessert Wine

2008 Colorado Late Harvest Merlot Dessert Wine

2006 Late Harvest Zinfandel Dessert Wine

2008 Balistreri Port  Dessert Wine Blend

2008 Colorado Chardonnay

2008 Dry Muscat

2008 Colorado Viognier 

2007 Colorado Cherry Dessert Wine

Civil engineer by trade. He makes wines like is Grandfather and Father did made their wines in Italy, the old fashion way, with out any chemicals or additives.

Battaglini Estate Winery
Santa Rosa, California

Visit: www.battagliniwines.com home page of Battaglini Estate Winery

2001 Zinfandel Select